Pizza Review: Connie's, Home Run Inn, Jack's, Tombstone

About three weeks ago in my rhetoric class I was introduced to a new assignment. The goal was to successfully evaluate an album, a food/drink product, or a restaurant. At first I wasn’t so sure about what I wanted to do, but I eventually chose to review frozen pizzas. The reason why I chose to do this was because I rarely eat frozen foods and figured it might even be fun. I purchased these products at my local Walmart and evaluated the pizza’s appearance, taste, and cost. After trying each brand I had come down to what I thought was the best. Each pizza was rated from one (being the worst) and ten (being the best). Connie’s- In comparison to other frozen pizzas Connie’s appeared to almost look restaurant made. It took about 19 minutes to cook. The recommended cooking time was 16-20 minutes at 400 degrees Fahrenheit. The overall taste wasn’t too bad. It had greasy, uncured pepperoni which wasn’t too salty. However, the pork taste in the pepperoni stood out a little more than e...